- Style: Maple Chocolate Stout
- ABV: 7.8%
- IBUs: 32
- Color: Black
- Year of Origin: 2017
- Draughts: 1/2 Barrel, 1/6 Barrel
Irish Breakfast
Maple Chocolate Stout
On Tap Now!
Deep, black espresso color with a creamy head, this full-bodied imperial stout is all about the malt and the chocolate. Dark chocolate and maple offer an intriguing aroma. Big, chewy malts and the use of lactose impart a rich mouthfeel. Robust flavors of bittersweet chocolate and warm maple lead into a smooth finish.
MALTED BARLEY: 2-Row, Chocolate, Caramel, Crystal, Golden Oats & Flaked Barley
KETTLE HOPS: Apollo & East Kent Goldings
YEAST: Ale
SPECIAL: Cocoa Powder, Cocoa Nibs, Vanilla Beans, Maple Syrup & Lactose
FOOD: Lamb Stew
CHEESE: Aged Gouda
DESSERT: Maple Chocolate Chip Cake