- Style: Maple Chocolate Stout
- ABV: 7.8%
- IBUs: 32
- Color: Black
- Year of Origin: 2017
- Draughts: 1/2 Barrel, 1/6 Barrel
Irish Breakfast
Maple Chocolate Stout
MALTED BARLEY: 2-Row, Chocolate, Caramel, Crystal, Golden Oats & Flaked Barley
KETTLE HOPS: Apollo & East Kent Goldings
YEAST: Ale
SPECIAL: Cocoa Powder, Cocoa Nibs, Vanilla Beans, Maple Syrup & Lactose
FOOD: Lamb Stew
CHEESE: Aged Gouda
DESSERT: Maple Chocolate Chip Cake